You will have a lot of chance to start over this way if a mistake was made. It is not like the actual cake where if something has been done wrong then you have to bake the entire thing all over again. At least with this, you can easily replace the thing with another one or remove the fondant easily to redo it again. No baking has to happen. Since all you were doing is decorating, use Round Cake Dummies.
For someone who has only started to really get into the cake making business, these are what you may need at the first stages. Designing and decorating is not as easy as it sounds like, especially if you have to do it on a flimsy cake that is so easily ruined with just the slightest of a wrong movement.
See, just because it may look easy when we watch other people do it, does not mean that it is. It is only easy when you are looking at it but when you are actually on it and doing the thing yourself, you will see that it is the farthest from easy. It is not rocket science but boy, is it as difficult to do as building a rocket itself.
That is a bit of an exaggeration but you get the point. This is why we need the dummies as practice to decorate before we actually decorate the legit thing. If we go straight into coloring and decorating the actual thing, then the mistakes made on that will be irreversible. At least it will still b edible, right?
We could be wrong. Because there are also a lot of people who just find this their own passion. And who are we to tell people to stop doing what they love? That just makes us sound like a close minded parent who has too many expectations for their kid. So if this is what you aspire to do then go for it.
Even if you were in a different kind of career, people are still going to have so many expectations of you especially if you were someone known for your expertise. They will think that you have been doing great and amazing things and when they see your presentation, it was of no surprise that they will be disappointed.
That is just the way it goes. Because they have been thinking that you could do the best, no matter how pretty or great you made it look, they will still feel disappointed no matter what. This is what we feel most of the time when there has been an expectation on the line. It was only so rare to ever meet that and even surpass it.
Your sweat even gets in the way of it all as well as the stuffy uniform they force you to wear while in that hellish kitchen. Try doing your work while hoping your own sweat does NOT get into the frosting. And if it does, do you know how stressful that is? What are you supposed to do?
Pretend it did not happen and move on? Or start ver because of some dop of sweat that ruined everything? This job is tiring, man.
For someone who has only started to really get into the cake making business, these are what you may need at the first stages. Designing and decorating is not as easy as it sounds like, especially if you have to do it on a flimsy cake that is so easily ruined with just the slightest of a wrong movement.
See, just because it may look easy when we watch other people do it, does not mean that it is. It is only easy when you are looking at it but when you are actually on it and doing the thing yourself, you will see that it is the farthest from easy. It is not rocket science but boy, is it as difficult to do as building a rocket itself.
That is a bit of an exaggeration but you get the point. This is why we need the dummies as practice to decorate before we actually decorate the legit thing. If we go straight into coloring and decorating the actual thing, then the mistakes made on that will be irreversible. At least it will still b edible, right?
We could be wrong. Because there are also a lot of people who just find this their own passion. And who are we to tell people to stop doing what they love? That just makes us sound like a close minded parent who has too many expectations for their kid. So if this is what you aspire to do then go for it.
Even if you were in a different kind of career, people are still going to have so many expectations of you especially if you were someone known for your expertise. They will think that you have been doing great and amazing things and when they see your presentation, it was of no surprise that they will be disappointed.
That is just the way it goes. Because they have been thinking that you could do the best, no matter how pretty or great you made it look, they will still feel disappointed no matter what. This is what we feel most of the time when there has been an expectation on the line. It was only so rare to ever meet that and even surpass it.
Your sweat even gets in the way of it all as well as the stuffy uniform they force you to wear while in that hellish kitchen. Try doing your work while hoping your own sweat does NOT get into the frosting. And if it does, do you know how stressful that is? What are you supposed to do?
Pretend it did not happen and move on? Or start ver because of some dop of sweat that ruined everything? This job is tiring, man.
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